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Functional & Fortified Foods, Nutrition
Sep 02,2010
The new research was conducted at the Medical University of Vienna (Austria) and published in the Journal for Obstetrics and Gynecology (Gynäkologisch-geburtshilfliche Rundschau; Vol. 49, No. 4, published May 2010).
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Functional & Fortified Foods, Nutrition
Aug 27,2010
The latest study gets the nitric oxide into the body through a different biological process and now the researchers are hoping to find out whether combining the two methods could bring an even greater improvement in athletic performance.
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Functional & Fortified Foods, Nutrition
Aug 26,2010
In order to reduce patient body temperature, cold salt water was infused through a vein in the arm into the body. At the same time, a cooling catheter was inserted through a vein in the groin.
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Functional & Fortified Foods, Nutrition
Aug 25,2010
The U.S. Department of Agriculture oversees the federal lunch and breakfast programs. Through USDA the federal government reimburses schools for a portion of school lunch costs and also donates surplus agricultural food items.
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Functional & Fortified Foods, Nutrition
Aug 23,2010
Advitech, which includes its subsidiary Botaneco Specialty Ingredients Inc. since November 20, 2009, is a health sciences and technology company developing, manufacturing and marketing proprietary natural ingredients and formulations.
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Functional & Fortified Foods, Nutrition
Aug 18,2010
Research is increasingly showing that an enzyme known as 11ß-HSD1 plays a role in the body’s response to sugar contained in a person’s diet.
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Functional & Fortified Foods, Nutrition
Aug 16,2010
Statins reduce the amount of unhealthy “LDL” cholesterol in the blood. A wealth of trial data has proven them to be highly effective at lowering a person’s heart attack risk.
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Functional & Fortified Foods, Nutrition
Aug 11,2010
HNRCA researchers have been studying immune response and respiratory infections in about 600 elderly residents in 33 nursing facilities in the Boston area.
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Functional & Fortified Foods, Nutrition
Aug 11,2010
Diabetic retinopathy (damage to the retina caused by complications of diabetes mellitus) is the leading cause of new cases of legal blindness among adults 20 to 74 years of age in the United States.
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Functional & Fortified Foods, Nutrition
Aug 10,2010
Based in Arizona, Olympian Labs is a global dietary supplement and fortified foods company that manufactures and markets more than 270 vitamin, mineral, herbal and dietary supplements to over 7,000 health food retailers.
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Functional & Fortified Foods, Nutrition
Aug 10,2010
"It is the position of the American Dietetic Association that schools and communities have a shared responsibility to provide students with access to high-quality, affordable, nutritious foods and beverages."
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Functional & Fortified Foods, Nutrition
Aug 10,2010
CoQ10 (ubiquinone), well-known for its cardiovascular health benefits, is a leading nutrition ingredient, enjoying a global retail market expected to top $US1 billion by 2012.
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Functional & Fortified Foods, Nutrition
Aug 06,2010
The authors suggest that public health initiatives should focus on encouraging literacy at all ages irrespective of ability, prompt treatment of depressive symptoms, and early screening for glucose intolerance and insulin resistance (early stages in the development of diabetes).
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Functional & Fortified Foods, Nutrition
Aug 05,2010
The workshop polled some of the nutrition industry’s leaders to discuss the relationship of food and health, and develop a vision for the long-term future of the food industry.
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Functional & Fortified Foods, Nutrition
Aug 05,2010
Researchers look at four lipid traits: total cholesterol, LDL-cholesterol, (the so-called bad cholesterol), HDL-cholesterol (good cholesterol), and triglycerides. A combination of genetics and environment plays a role in determining those levels in our blood.
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Functional & Fortified Foods, Nutrition
Aug 05,2010
MusclePharm's award-winning products Assault, Battle Fuel, Bullet Proof, Combat Powder, Recon and Shred Matrix are also available online at gnc.com, bodybuilding.com, amazon.com and many other locations.
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Functional & Fortified Foods, Nutrition
Aug 03,2010
Diet high in the Western pattern of foods was associated with more than double the risk of having an ADHD diagnosis compared with a diet low in the Western pattern, after adjusting for numerous other social and family influences.
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Functional & Fortified Foods, Nutrition
Jul 30,2010
Calcium supplements are commonly prescribed for skeletal health, but a recent trial suggested they might increase rates of heart attack (myocardial infarction) and cardiovascular events in healthy older women.
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Functional & Fortified Foods, Nutrition
Jul 30,2010
The researchers selected TRAMP mice model because it bears close resemblance to the various stages of human prostate cancer such as progression of the disease from early prostatic intraepithelial neoplasia lesions to a more aggressive metastatic adenocarcinoma.
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Functional & Fortified Foods, Nutrition
Jul 30,2010
Previous research has shown that ARTINIA has beneficial effects on cardiovascular health, including the reduction of arterial plaque formation in hamsters fed an atherogenic diet.
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Functional & Fortified Foods, Nutrition
Jul 30,2010
The study found that those in the supplement group lost significantly more body weight and waist girth at the end of the first 30 days and at the end of the trial than did those in the placebo group.
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Functional & Fortified Foods, Nutrition
Jul 29,2010
Dr Sandra Macfarlane will be giving insights into the scientific status of the range of health benefits prebiotics have and will be discussing the characteristics of a healthy colonic microbiota and its modulation with prebiotics.
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Functional & Fortified Foods, Nutrition
Jul 28,2010
A prebiotic fiber with excellent digestive tolerance, Lonza’s FiberAid offers food technologists superior technical properties for ease of use in all formulations, including capsule and powder.
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Functional & Fortified Foods, Nutrition
Jul 28,2010
The Nutritional Genomics (“A Healthy Start to Life”) Symposium is the second in a series of annual events initiated by Professor Fenech and his research team at CSIRO.
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Functional & Fortified Foods, Nutrition
Jul 27,2010
By using the grape in its entirety - including stems, seeds and skin - all the beneficial phytochemicals can be extracted including anthocyanidins, proanthocyanidins, trans-resveratrol and polyphenols.
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